fbpx

Midweek Dining Offers at Strathaven Hotel

Enjoy a 2-course lunch for £12.95 from 12pm – 4pm or dinner for £15 from 4pm – 6pm. Monday to Friday.

Lunch Menu

STARTERS

SOUP OF THE DAY (vegan)
warm bread roll

BAKED FOUGASSE GARLIC BREAD

CHICKEN LIVER PARFAIT
fruit chutney, toasted brioche

STORNOWAY BLACK PUDDING
poached egg, crisp pancetta

BUTTERNUT SQUASH ARANCINI (vegan)
romesco sauce

MAINS

SCAMPI & FRIES
salad, lemon, tartar sauce

SMOKED HADDOCK MACARONI CHEESE

OVEN ROASTED CHICKEN
fondant potato, garden peas, morels, chicken emulsion

8OZ BEEF BURGER
warm brioche bun, fries, sriracha mayo, baby gem

CRISPY SWEET POTATO (vegan)
coconut & coriander yogurt, crispy kale, dukkah, truffle dressing

CHICKPEA FALAFEL BURGER (vegan)
warm brioche bun, mixed salad, lemon aioli

DESSERTS

WHITE CHOCOLATE CHEESECAKE
raspberry coulis

CITRUS TART (gluten free)
summer fruits compote

3 SCOOPS OF ICE CREAM
vanilla, mint choc chip, raspberry, chocolate, toffee fudge, strawberry

Dinner Menu

STARTERS

SOUP OF THE DAY (vegan)
warm bread roll

CULLEN SKINK SOUP
smoked haddock, diced potato, leeks, parsley, warm bread roll

CHICKEN LIVER PARFAIT
fruit chutney, toasted brioche

BUTTERNUT SQUASH ARANCINI (vegan)
romesco sauce

MAINS

SCAMPI & FRIES
salad, lemon, tartar sauce

SMOKED HADDOCK MACARONI CHEESE

OVEN ROASTED CHICKEN
fondant potato, garden peas, morels, chicken emulsion

PAN SEARED FILLET OF SEA BREAM (gluten free)
pear salad, asian dressing

CRISPY SWEET POTATO (vegan)
coconut & coriander yogurt, crispy kale, dukkah, truffle dressing

DESSERTS

WHITE CHOCOLATE CHEESECAKE
raspberry coulis

CITRUS TART (gluten free)
summer fruits compote

3 SCOOPS OF ICE CREAM
vanilla, mint choc chip, raspberry, chocolate, toffee fudge, strawberry

This offer is valid for tables up to a maximum of 8 people. Add an additional course for lunch for £4 and dinner for £5.

To make a booking please contact the team on 01357 521 778 or BOOK A TABLE ONLINE

Please note: our full A La Carte Menus are available.